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Every Thursday in April, we transport our diners to the City of Lights! This yearly tradition has become one of the most loved menu series here at MCB. This year, Margot takes inspiration from some of the most famed Parisian chefs:
4/4: Auguste Escoffier “King of Chefs”
4/11: Fernard Point “Father of Modern French Cuisine”
4/18: Paul Bocuse “Nouvelle Cuisine Master””
4/25: Joel Robuchon “Chef of the Century”
Make your reservations by calling 615-227-4668, through,,, the resy app or through our facebook page. We can’t wait to bring Paris to East Nashville all month!

Tell the family and grab the girls… Here’s a rare opportunity to relive the brunch days of yore. We will have all of your brunch favorites from the brunch years, and of course, Bloody Marys and Mimosas will be flowing.  Don’t miss out. We are only serving from 11am-2pm, so you better go ahead and make that reservation.

Show Mom how much you care… or don’t tell her about this and get a brunch escape in for yourself.  This is your last chance to catch a trip on the egg train to brunchland this year, so don’t blow it!